Rice Syrup

How we reached this

Brown rice syrup — enzymatically converted rice starch. Maltose + glucose. Used as cleaner-label sweetener. Arsenic monitoring caveat (some brands have exceeded FDA action levels historically).

Sources · 1

• FDA — Arsenic in Ricehttps://www.fda.gov/food/environmental-contaminants-food/arsenic-rice-and-rice-products

Products containing this · 2

• 8Cashew Clusters with Almonds and Pumpkin SeedsFood
• 6great grains raisins, dates & pecans cerealFood