soy sauce

How we reached this

Soy sauce — fermented soybean + wheat condiment. High sodium content. Allergens: soy + wheat. Traditional fermented condiment.

Sources · 1

• USDA FoodData Central — Soy Saucehttps://fdc.nal.usda.gov/fdc-app.html#/food-search?query=soy+sauce

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