Whey (Milk)

How we reached this

Milk-derived protein. Whole-food source with high biological value. Allergen for milk-sensitive. FDA GRAS. Concentrate vs isolate vs hydrolysate — all generally safe; concentrate retains more micronutrients.

Sources · 1

• USDA FoodData Central — Whey, sweet, fluidhttps://fdc.nal.usda.gov/

Also listed as

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